IQF Semi Dried Fruits

Since ancient times, the preservation of fruit and vegetables is an ancient method of drying. Sun drying method has been used more widely in the past. With the improved food technology of Gurme212 frozen factory EkoFood, new ready to eat , low micro products have been obtained without changing original characteristics of fruit. EkoFood innovation team developed ‘Semi-dried ‘or ‘medium moist ‘ fruit products without changing acidity, texture & shape but increasing dry matter & boosting sweetness of fruit by increased shelf life up to 3 years.